The Traeger Ironwood 650 Review Mask: Revision history

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27 March 2025

  • curprev 23:4923:49, 27 March 2025‎ CleoPremo098497 talk contribs‎ 108,509 bytes +108,509‎ Created page with "I sparked the grill and allow the dish preset the temperature to 250 levels. After 3.5 hours, I eliminated the pork and put it on a flat pan with 4 sheets of tinfoil which I used to develop a "watercraft" in which to wrap the meat. I opened up the top of the boat, added a couple of cups of apple cider, resealed it, and cooked the meat for one more 4 hours until the probe registered an internal temperature level of 204 degrees. After resting for close to an hour, I used 2..."
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